Chinese food pantry-BEAN CURD, FRESH
FoodGuides

Chinese food pantry-BEAN CURD, FRESH

Chinese food pantry-BEAN CURD, FRESH BEAN CURD, FRESH. This is the most common form of bean curd and is typically sold in 21⁄2- to 3-inch square cakes, in packages and sometimes loose. The slightly firm, custardlike cakes, known as doufu, are made from ground soybeans cooked...
Chinese food pantry-BAMBOO SHOOTS
FoodGuides

Chinese food pantry-BAMBOO SHOOTS

Chinese food pantry-BAMBOO SHOOTS These pale yellow spears are the young beginnings of bamboo trees. In the past, fresh bamboo shoots were unavailable outside of Asia. Nowadays they are sold in many Chinese groceries, though they are often tough and fibrous and must be boiled for...
All you have to  know about Chinese food
FoodGuides

All you have to know about Chinese food

All you have to know about Chinese food 1.RESTAURANTS “DO YOU LIKE RICE or noodles?” one enthusiastic student asked me early on in my teaching career. I thought about it a moment, having never thought of this question before and answered, “Noodles.” “Me too,” the boy...
Chinese Food|YAU ZAA GWAI / Yóuzháguǐ/ 油炸鬼
FoodGuides

Chinese Food|YAU ZAA GWAI / Yóuzháguǐ/ 油炸鬼

Chinese Food|YAU ZAA GWAI / Yóuzháguǐ/ 油炸鬼 – Fast food – (Snack – Savoury)Region: Canton A fast food dish straight from Chinese folklore, there is a whole lot of conjecture as to what the origin of Yau Zaa Gwai is. In some parts of China it...