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Franck Shanghai Shanghai, China Fine French cuisine and wines of distinction go hand in hand at Franck Shanghai, opened in 2007 as ‘Franck Bistrot’ in the city’s largely residential French concession by chef Franck Pécol. Pécol has since left China, but the eponymous restaurant lives on, thanks...

Coquille Seafood Bistro Shanghai, China Its name meaning ‘shell’ in French, Shanghai’s elegant but never stuffy Coquille – younger sibling of neighbouring Italian trattoria Scarpetta – marries joyful Gallic bistro classics with the freshest of local ingredients to stunning effect. Founded in the spring of 2014, and...

Canton 8 Shanghai, China Probably the world’s cheapest Michelin two-star restaurant, Canton 8 serves up traditional Cantonese cuisine and dim sum platters. Despite the stars, the restaurant feels casual, with intimate tables and floor-to-ceiling windows overlooking its terrace. Simple dishes, such as the egg white fried rice...

Villa le Bec Shanghai, China This lovingly converted 1924 villa brings a classic French bistro to the heart of Shanghai. Situated underneath shady old plane trees with an exclusive private garden, each room has been imaginatively but individually styled. The old garage is all open brickwork and...